Nutrition info
Quatro (French)
Contains: Wheat | Egg | Soy | Milk
Serving Size (G)
356.00
Calories
853.20
Calories from Fat
352.00
Total Fat (G)
41.12
Saturated Fat (G)
12.30
Trans Fat (G)
0.00
Cholesterol (MG)
113.00
Sodium (MG)
2123.00
Total Carb (G)
83.60
Dietary Fiber (G)
2.80
Sugar (G)
17.84
Protein (G)
44.36
Vitamin A (%DV)
12
Vitamin C (%DV)
4
Calcium (%DV)
22
Iron (%DV)
26
Quatro (Honey Wheat)
Contains: Wheat | Egg | Milk
Serving Size (G)
383.75
Calories
873.20
Calories from Fat
352.00
Total Fat (G)
42.62
Saturated Fat (G)
12.80
Trans Fat (G)
0.00
Cholesterol (MG)
113.00
Sodium (MG)
2153.00
Total Carb (G)
83.60
Dietary Fiber (G)
4.80
Sugar (G)
19.84
Protein (G)
43.36
Vitamin A (%DV)
12
Vitamin C (%DV)
4
Calcium (%DV)
28
Iron (%DV)
36
Quatro (Gluten Free)
Contains: Egg | Milk
Serving Size (G)
377.00
Calories
863.20
Calories from Fat
442.00
Total Fat (G)
50.12
Saturated Fat (G)
13.30
Trans Fat (G)
0.00
Cholesterol (MG)
113.00
Sodium (MG)
1973.00
Total Carb (G)
76.60
Dietary Fiber (G)
7.80
Sugar (G)
19.84
Protein (G)
35.36
Vitamin A (%DV)
12
Vitamin C (%DV)
4
Calcium (%DV)
32
Iron (%DV)
21
NOTE: Information for sandwiches based on standard build